Difference between revisions of "Grass Fed"
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Even before that USDA dropped their regulation of the ''grass-fed'' label in 2016,<ref>USDA Agricultural Marketing Service. “Grass Fed Marketing Claim Standard.” Accessed November 15, 2019. https://www.ams.usda.gov/grades-standards/beef/grassfed. | Even before that USDA dropped their regulation of the ''grass-fed'' label in 2016,<ref>USDA Agricultural Marketing Service. “Grass Fed Marketing Claim Standard.” Accessed November 15, 2019. https://www.ams.usda.gov/grades-standards/beef/grassfed. | ||
− | </ref> the designation had only to do with feeding and did not prohibit routine cruelties such as dehorning, castration, harsh living conditions, rough handling, and lack of veterinary care | + | </ref> the designation had only to do with feeding and did not prohibit routine cruelties such as dehorning, castration, harsh living conditions, rough handling, and lack of veterinary care. No on-site inspection was required,<ref>“Labeling Guideline on Documentation Needed to Substantiate Animal Raising Claims for Label Submissions.” USDA FSIS, n.d. https://www.fsis.usda.gov/wps/wcm/connect/bf170761-33e3-4a2d-8f86-940c2698e2c5/Label-Approval-Guide.pdf?MOD=AJPERES</ref> and animals could still slaughtered at an early age.<ref>Whisnant, DVM, Patricia. “FAQ Grass Fed Beef.” American Grass Fed Beef (blog). Accessed October 25, 2018. https://www.americangrassfedbeef.com/faq-grass-fed-beef.asp </ref> |
Now, without even a definition of ''grass-fed'' provided by the USDA, producers are free to use the label no matter how much grass an animal has been fed. The designation is virtually meaningless. | Now, without even a definition of ''grass-fed'' provided by the USDA, producers are free to use the label no matter how much grass an animal has been fed. The designation is virtually meaningless. | ||
− | A | + | A stronger verified standard... |
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+ | example of customization for each kind of animal | ||
{{#ifeq: {{{1|}}} |pigs| | {{#ifeq: {{{1|}}} |pigs| | ||
Rooting is a natural behavior for pigs where the pig uses his snout to push or nudge into something repeatedly. Pigs root in different ways for different reasons: for comfort, to communicate, to cool off, or to search for food. | Rooting is a natural behavior for pigs where the pig uses his snout to push or nudge into something repeatedly. Pigs root in different ways for different reasons: for comfort, to communicate, to cool off, or to search for food. |
Revision as of 19:11, 15 November 2019
Even before that USDA dropped their regulation of the grass-fed label in 2016,[1] the designation had only to do with feeding and did not prohibit routine cruelties such as dehorning, castration, harsh living conditions, rough handling, and lack of veterinary care. No on-site inspection was required,[2] and animals could still slaughtered at an early age.[3]
Now, without even a definition of grass-fed provided by the USDA, producers are free to use the label no matter how much grass an animal has been fed. The designation is virtually meaningless.
A stronger verified standard...
- ↑ USDA Agricultural Marketing Service. “Grass Fed Marketing Claim Standard.” Accessed November 15, 2019. https://www.ams.usda.gov/grades-standards/beef/grassfed.
- ↑ “Labeling Guideline on Documentation Needed to Substantiate Animal Raising Claims for Label Submissions.” USDA FSIS, n.d. https://www.fsis.usda.gov/wps/wcm/connect/bf170761-33e3-4a2d-8f86-940c2698e2c5/Label-Approval-Guide.pdf?MOD=AJPERES
- ↑ Whisnant, DVM, Patricia. “FAQ Grass Fed Beef.” American Grass Fed Beef (blog). Accessed October 25, 2018. https://www.americangrassfedbeef.com/faq-grass-fed-beef.asp